The Pain Tote holds two baguettes, with an adjustable strap that can be carried from the top or slung over the shoulder. Allow the bread’s loose flour to coat the canvas, building a protective layer. Please be patient, this coating process takes time. Simply shake out the bread crumbs. Perfect for picnics, potlucks or simply hang on the wall (and store the baguettes). Reusable and washable. Zero waste sustainable design. Made in San Francisco, CA.
Dimensions are 23 x 51 cm. A 69 cm strap is sewn in load bearing areas and reinforced with bartack stitches. Can carry two baguettes.
Material & Care
100% organic cotton canvas produced from environmentally friendly sustainable fibers. Machine wash cold & air dry.
Based in San Francisco, Aplat creates products that are simply beautiful, thoughtfully crafted, and sustainably designed. Founder Shujan Bertrand created the company in homage to her family lifestyle, which involves daily rituals of sharing homemade food and wine. Sewn by women in San Francisco, the Aplat collection of washable, reusable culinary totes is manufactured with empathy, applying a zero-waste origami design principles using 100% organic cotton. Aplat exists to deliver a meaningful experience in food, wine and giving that is sustainable from farm to factory to table.